ザ リバーサイドカフェ　ザ ロイヤルパークホテル 広島リバーサイド

We will be offering a Sakura Lunch Buffet for 8 days only: March 26th, 27th, 28th, 29th and April 2nd, 3rd, 4th, and 5th.

11:30~16:00 (last entry at 14:30)

*The menu may change depending on the availability of ingredients.

Buffet Menu

・Cobb salad with lots of chicken, avocado, and cheese

・Tasmanian salmon carpaccio with the scent of cherry blossoms

・Snow crab and spring onion quiche

・Frilly lettuce, chili con carne, and guacamole tacos

・Minestrone with spring cabbage, new onions, and new burdock

・Sea bass, clams and colorful vegetable fricassee

・White asparagus, new potatoes, and silver salmon cream stew

・Roast beef with Japanese wasabi sauce

・Grilled various sausages with BBQ sauce

・Pork shoulder roast stewed in tomato sauce

・Earthenware pot wild vegetable rice

・Seafood chirashi sushi

・Sakura shrimp, rape blossoms, and Karasenju oil pasta

·French toast

・Sakura Blancmange

・Fruit and cherry cream crepe

・Acai bowl

・Fromage Fraise

・Chocolate and strawberry mousse

・Cream cheese and orange pudding

·drink bar

More than 30 types