Course details
[12/23~12/25 only] Christmas dinner course ★ 6,600 yen (tax included)
6600 yen(Tax included)
※Per person
- 8items
- 2persons-
This is a special course available only for Christmas.Please make your reservation early. *Reservations are required.
Course menu
■ Amuse Varie
・Dried figs and foie gras mousse with vingot scent (free of 8 allergens)
・Prosciutto and porcini croquettes in a tree-shaped arrangement (wheat, egg, dairy ingredients)
・Sweet potato and blue cheese quiche (wheat, egg, dairy)
・Melon soup with white wine jelly (free of 8 allergens)
■ Hors d'oul
・Seafood and vegetable jelly with berries, fruit tomatoes, and sea bream salad (wheat)
■Mushroom cream soup with chorizo accent (wheat and dairy ingredients)
■Baguette (wheat)
■Lobster and scallop mousse stuffed in yuba with white and red wine sauce (wheat, egg, dairy products, shrimp)
■ Pan-fried magret canard and beef cheek puff pastry with green pepper sauce (wheat and dairy ingredients)
■ Christmas desserts
・Chestnut Cassis Noel (wheat, egg, milk ingredients)
・Mousse Chocolate Blanc (egg, dairy ingredients)
・Fraiche d'Anjou (milk ingredients)
■ Coffee or Tea
*Dinner: 18:00~21:00 (last order 20:30)
- Reservation reception time
- 18:00~19:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 12:00 2 days before your arrival date
2024/11/13 update